Danny cooks South Australian chilli mussels in pernot with a delicious broth to warm you up this winer
Danny Drummond's Soy Ginger Salmon is a must try!
Just the right amount of chilli, just the right amount of ginger and wasabi mayo.
"Dirty Feeds Done Dirt Cheap" is a long-awaited collaboration between Blackers and the culinary genius that is Danny Drummond - famously of Orecchiette, Drummond Catering, and now - The Wild Bull Brewery! Dirty Feeds Done Dirt Cheap will bring you delicious food ideas that will help you to have more fun in the kitchen - and even find some new recipes you never knew you loved!